Rajma with Opo Squash-Bok Choy Naan

Rajma (raaj-maa) is a North Indian dish, which along with the Punjabi Cholay used to be my favorite side to eat with rotis and naans when I was young. Rajma is a wholesome yet simple kidney beans dish full of flavor.

Here I serve Rajma with Opo Squash and Bok Choy Naan. Now, this naan might sound a bit off-beat, but, the mild flavors of these two vegetables, with a generous portion of cilantro and mint leaves makes these quite delicious.