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Friday, September 10, 2010

Rajma with Opo Squash-Bok Choy Naan

rajma indian kidney beans curry bottle gourd opo squash vegetarian

Rajma (raaj-maa) is a North Indian dish, which along with the Punjabi Cholay used to be my favorite side to eat with rotis and naans when I was young. Rajma is a wholesome yet simple kidney beans dish full of flavor.

Here I serve Rajma with Opo Squash and Bok Choy Naan. Now, this naan might sound a bit off-beat, but, the mild flavors of these two vegetables, with a generous portion of cilantro and mint leaves makes these quite delicious.

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1 Comments:

  • At 10:06 AM, Anonymous Anonymous said…

    Your dishes are innovative. I will try and get back to you.

     

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